Take a seat. We got this.
Maximize your vision for your big day with a customized, chef-prepared meal for all to enjoy.
Treat your guests to exceptional service and choose from a variety of table-served entrees, accompanied by chef-designed side dishes and a distinctive dessert of your choice.
Entrée Options
| Entrées (Choose up to 2, plus 1 vegetarian option) | Menu Information | Pricing |
|---|---|---|
| Halal Crab-Crusted Mahi Mahi with Herb Citronette | GF | $30 |
| Black Peppercorn and Fennel Crusted Filet with Red Wine Demi-Glace | $39 | |
| Roasted Vegetable Ravioli with Julienne Vegetables and Chardonnay Cream | VM | $24 |
| Chicken Marsala (Chicken Breast with Mushrooms & Marsala Sauce) | $25 | |
| Halal Herb-Crusted Salmon with Stone Ground Mustard Cream Sauce | $28 | |
| Chicken Chasseur (Chicken Breast with Tarragon, Mushrooms, Tomato, Garlic & White Wine) | $25 | |
| Herb-Crusted Pork Tenderloin with Pork Demi-Glace | $27 | |
| Chicken Saltimbocca (Sautéed Breast of Chicken with Prosciutto, Sage, and Gruyere with Light Cream Sauce) | GF | $25 |
| Surf & Turf: Seared Petite Filet with Cognac Cream Paired with Shrimp Scampi | $44 | |
| Yankee Pot Roast with Braised Carrots, Celery and Onions) | $30 | |
| Pappardelle Pasta Primavera (Pappardelle Pasta with Sautéed Julienne Vegetables and Chardonnay Cream Sauce) | VM | $24 |
| Charcrusted Flat Iron Steak with Bourbon Glaze | $32 | |
| Eggplant Involtini with Vegetable Cous Cous and Light Tomato Sauce | $24 | |
| Grilled Vegetable Tower with Vegetable Cous Cous and Sweet Saba Balsamic Vinegar | $24 | |
| Parmesan and Panko-Crusted Chicken Breast with Herbed Cream Sauce | $25 |
Side Options
| Starches & Vegetable Sides (Choose 2) | Menu Information |
|---|---|
| Potato Gnocchi with Herbs & Garlic Oil | VM |
| Smoked Cheddar & Scallion Mashed Potatoes | VM, GF |
| Rosemary Roasted Potatoes | VM, GF, VG |
| Saffron Rice | VG, GF |
| Roasted Red Pepper Mashed Potatoes | VM, GF |
| Citrus Scented Basmati Rice | VM, VG, GF |
| Roasted Garlic Mashed Potatoes | VM, GF |
| Couscous with Dried Fruits | VM |
| Broccoli with Caramelized Onions | VM, GF, VG |
| Roasted Root Vegetables | VM, GF, VG |
| Steamed Broccolini with Lemon Herb Butter | VM, GF |
| Petite Vegetable Medley | VM, VG, GF |
| Seasonal Sautéed Vegetables | VM, GF, VG |
| Asparagus with Roasted Red Peppers | VM, GF, VG |
| Grilled Asparagus | VG, GF |
Dessert Selections
| Classic Desserts : $5 per piece |
|---|
| Apple Pie |
| Key Lime Pie |
| Cherry Pie |
| Carrot Cake |
| Lemon Mousse Cake |
| Premium Desserts: $7.50 per piece |
|---|
| Black Forest Cake |
| Double Chocolate Cake |
| Raspberry Torta |
| Blue Berry Cobbler Cheesecake |
| Moscato Berry Tiramisu |
| Decadent Chocolate Cake |